Taste, cook and dine your way through the very best of Portugal, staying in delightful pousadas and discovering the coastline, the scenic Douro River valley and the historic villages of the interior. Market visits, cooking classes and visits to artisanal food producers, port cellars, wine makers, and fisheries are all part of this culinary adventure. Discover some of Europe’s finest artisanal foods and regional specialties; a Portuguese gastronomy as rich and varied as the beautifully scenic landscapes and vibrant heritage.
Tour Operator: Worldwide Quest
Tour Dates: April 19 - 30, 2015
Tour Cost: Approx. $5,895 CDN per person, based on double occupancy, plus air
Activity Level: Low to Moderate
View a PDF of the detailed itinerary
Reservations: Call the Queen's Alumni Educational Travel office at 1-800-267-7837 or Worldwide Quest at 1-800-387-1483