The Meal Plan Advisory Committee reviews and comments on policy and recommendations developed by Queen's Food Services. It is the responsibility of the Meal Plan Advisory Sub-Committee to ensure that Queen's Food Service's recommendations meet the needs of the University and the students. The Meal Plan Advisory Committee meets intermittently throughout the year.
Queen's Food Services Representative (Sodexo General Manager or designate)
Budget and Staffing Manager
Executive Director, Residence and Ancillary Services
Residence Society President (or designate)
If you have any questions regarding this sub-committee please contact the Secretary of the Residence Committee.