The University Club

Queen's University
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The University Club
The University Club

  • The University Club at Queen's in Spring
  • The University Club at Queen's in Summer
  • The University Club at Queen's in Fall
  • The University Club at Queen's in winter
  • The University Club at Queen's in winter

August Events

Featuring fresh local blueberries  August

August 15th – 26th

Cork Regatta Lunch Fayre

Wednesday, August 24th

Club BBQ Lunch on the Patio

September Events

Featuring crisp local apples

Sunday, September 11th

Fall Fayre Festivals Brunch

Thursday, September 22nd

Welcome to Autumn - Welcome Back Lunch

Wednesday, September 28th

English Cream Tea

October Events

Featuring local pumpkin and squash

Thursday, October 6th

Served Turkey Thanksgiving Lunch

Friday, October 21st

Chili Fest Pub Night

Thursday, October 27th

Faculty Round Table Discussion Lunch

Sunday, October 30th

Served Sunday Lunch

Weekly Lunch Menu August 22-26

Monday

Weekly Featured Soup / 6 ~ Roasted red pepper, feta & basil (gf & v)

Weekly Featured Quesadilla / 9 ~ Plum tomato & bell pepper bruschetta with mozzarella cheese (v)

Tuesday

Weekly Featured Soup / 6 ~ Roasted red pepper, feta & basil (gf & v)

Weekly Featured Quesadilla / 9 ~ Plum tomato & bell pepper bruschetta with mozzarella cheese (v)

Sandwich / 10 ~ Grilled steak & Caesar wrap

Weekly entree feature / 16 ~ Halibut & chips with coleslaw available pan fried or deep fried

BBQ lunch on the Patio - Wednesday / 17

Turkey burgers, Beef burgers, Quinn’s sausages,

Roast garlic and balsamic grilled vegetables

Greek pasta salad, Quinoa & kale salad, U-Club coleslaw

Tea and coffee

Weekly Featured Soup / 6 ~ Roasted red pepper, feta & basil (gf & v)

Weekly Featured Quesadilla / 9 ~ Plum tomato & bell pepper bruschetta with mozzarella cheese (v)

Thursday

Weekly Featured Soup / 6 ~ Roasted red pepper, feta & basil (gf & v)

Weekly Featured Quesadilla / 9 ~ Plum tomato & bell pepper bruschetta with mozzarella cheese (v)

Entree / 15 ~ Mediterranean grilled flat iron & panzanella salad

Weekly entree feature / 16 ~ Halibut & chips with coleslaw available pan fried or deep fried

Friday

Weekly Featured Soup / 6 ~ Roasted red pepper, feta & basil (gf & v)

Weekly Featured Quesadilla / 9 ~ Plum tomato & bell pepper bruschetta with mozzarella cheese (v)

Sandwich / 8 ~ Grilled vegetable panini with Pomodoro sauce & gruyere cheese on garlic focaccia

Weekly entree feature / 16 ~ Halibut & chips with coleslaw available pan fried or deep fried

***All of our sandwiches can be made with Gluten Free bread & wraps***