Join us for lunch every Tuesday through Friday from 11:30 am - 2 pm. To reserve with us, please email or call us at 613-533-2846.
The University Club Restaurant now accepts Flex $ (alcohol excluded).
Lunch Menu
Arancini - $16.00
Golden risotto balls filled with mozzarella, topped with tomato pesto. (Cals 430)
Bruschetta - $12.00
Grilled crostini, with tomatoes, garlic, fresh basil, and a balsamic glaze (Cals 380)
Cauliflower Bites - $14.00
Crispy cauliflower florets tossed in hot honey (Cals 640)
Spinach Dip - $14.00
Warm blend of spinach, artichokes, and melted cheese, served with crispy fries pita chips ad tri-colour corn chips (Cals 1,180)
Truffle Fries - $14.50
Hand-cut fries, with truffle oil, Parmesan, and garlic aioli (Cals 880)
Charcuterie & Cheese Board - $24
Chef’s curated selection of artisanal cheeses, cured meats, crostini, and seasonal accompaniments (Cals 980)
Classic Caesar Salad - $19.00
Crisp romaine tossed in house-made Caesar dressing, with hickory bacon, Parmesan cheese, and herb-garlic croutons (Cals 480)
Strawberry Mixed Green Salad - $19.00
Mixed greens, strawberries, walnuts, cucumber, and slivered onion, with creamy raspberry poppyseed dressing. (Cals 520)
Grilled Vegetable Salad - $23
Roasted beets, asparagus, sweet peppers, red onions, cherry tomatoes, and goat cheese, finished with a pomegranate vinaigrette (Cals 580)
Seared Sesame Tuna Salad - $27.00
Sesame-crusted tuna, lightly seared and sliced, served over arugula with crisp cucumber, and shaved onion, in Thai vinaigrette with lemon aioli. (Cals 460)
Soup of the Day - $9
Served with grilled crostini (Cals 80-200)
Enhancements
Grilled Chicken (Cals 240): $9 | Grilled Steak (Cals 260): $12
Served with your choice of Hand-Cut Fries (Cals 360), Garden Salad (Cals 150) or Daily Soup (Cals 80-200).
Upgraded sides: Sweet Potato Fries $3.50 (Cals 360), Caesar Salad $3.50 (Cals 260), Truffle Fries $4.50 (Cals 360), Poutine $4.50 (Cals 440)
U-Club Burger - $22.00
Hand-crafted beef burger on a toasted bun with romaine, tomato, red onion, and pickle, finished with our signature house sauce (Cals 680)
Cheese: $1.50 (Cals 80) | Bacon $3.00 (Cals 100)
Vegan Burger - $21.50
Vegan black bean burger, housemade charred pepper hummus, tomato, and leaf lettuce, served on a toasted brioche bun (Cals 520)
Club Sandwich - $23.00
Layers of grilled chicken, hickory bacon, romaine lettuce, and tomatoes, with spicy mayo (Cals 600)
Chicken Caesar Wrap - $22.00
Grilled chicken , crisp romaine, Parmesan, hickory bacon, croutons, and creamy Caesar dressing wrapped in a soft flour tortilla. (Cals 580)
University Club Trio - $19.50
Garden salad, soup of the day and ½ of our feature sandwich (Cals 500-800)
Clove & Spice Wrap - 19.00
Campus favourite Clove & Spice falafel, creamy hummus, lettuce, tomatoes, red onion, and pickled turnips, wrapped in warm flatbread and drizzled with savory garlic sauce (Cals 600)
Classics
French Onion Soup - $17.00
Rich beef broth with caramelized onions, topped with toasted baguette and melted Gruyère (Cals 480)
Braised Short Rib Poutine - $24.00
House-cut fries topped with Quebec cheese curds and slow-braised short ribs in a rich gravy (Cals 1240)
Wild Mushroom Risotto - $22.00
A creamy, comforting blend of Arborio rice with oyster, cremini, and portobello mushrooms, garlic, and white wine, finished with aged parmesan, microgreens, and drizzled with fresh basil oil (Cals 680)
Fish and Chips - 1pc $21.00 | 2pc $28.00
Haddock in a light, golden batter, served with fries, coleslaw, and house made lemon tartar sauce (Cals 820-1200)
Steak Frites - $37.00
Grilled 6oz AAA Angus New York Strip Steak served with house-cut fries and topped with a herb-compound butter and microgreens (Cals 620)
Salmon Poke Bowl - $27.00
Fresh, sushi-grade salmon marinated in sesame oil served over sushi rice with creamy avocado, edamame, radishes, pickled cucumbers, and red cabbage, drizzled with spicy mayo, and topped with green onions. (Cals 720)
Eggplant Parmesan - $24.00
Panko-crusted eggplant layered with mozzarella and tomato sauce, served over a bed of fettuccini with cream sauce (Cals 1040)
Dessert of the Day - $7.00
Ask your server about today's featured dessert. (500-1200 cals)
We proudly serve Fairtrade Coffee and Tea.