Academic Calendar 2022-2023

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BIOL 418 Fisheries Techniques

BIOL 418  Fisheries Techniques  Units: 3.00  

This course will introduce students to many "hands-on" techniques currently used in fisheries. This will include fish identification, different capture techniques for fisheries assessment, bioacoustics, environmental monitoring, techniques for ageing fish, diet analysis, fish tracking (biotelemetry approaches), and data management.
LEARNING HOURS 120 (30Lb;10T;40G;40P)
PREREQUISITES BIOL 316/3.0 and a minimum GPA of 2.0 in the Biological Foundations List.

Requirements: Prerequisite BIOL 316 and a minimum GPA of 2.0 in the Biological Foundations List.  
Offering Faculty: Faculty of Arts and Science