Inspired by locally produced and international foods, our three dining halls take the hunger out of any craving. We have you covered from a hearty dinner, a quick wrap, or an elaborate salad! Or visit one of our unique proprietary concepts or franchise retail food locations across campus. If you are on the go and order ahead using the Transact mobile app.
We integrate select menu options in all foodservice operations to support food allergies and special dietary requirements, including vegan, vegetarian, Halal, Kosher, gluten & dairy-free and assist dining provisions during cultural observances.
Unsure if you can eat that? We always encourage you to ‘Ask Before You Eat’ and to learn more about safe dining options on campus.
Please Note: Cooking equipment, such as charbroilers, deep fryers, and flattops are shared at retail food locations. By request, meals can be produced on separate equipment in the back of house. Please speak with a chef.
To find out what is currently open on campus, look for the green banner. Red indicates locations that are currently closed. Check back for updates to our hours of operation. Click on the tags below to filter the list to only what interests you.